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Chocolate Chip Granola Bars
This is my favorite granola bar recipe, and it’s also super flexible – swap out some chocolate for craisins (hah, why would you ever swap out chocolate??), use nutella instead of peanut butter…...
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News You Can Use
Well hey now. I’ve been noticing over the last week that I’m edging pretty close to 100 posts, and I figured that if I’m ever going to set up an index for this blog, I had better do it before I have...
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soooo
Just to let you all know, I won’t be posting a recipe tomorrow, because someone broke into our house today and stole, among other things, my computer. Raging right the heck out.
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BRB?
Posts here are going to slow way down for a bit as I adjust to my new apartment in Greece, and get the kitchen stocked up. Meals so far have mostly been very simple, as there isn’t much in the way of...
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Blackberry Ribs
I haven’t cooked ribs often, but apparently that should change, as these are Very Good, and not too tricky! They are sweet, fruity, just baaarely spicy, and a delicious mess to eat. The original recipe...
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And the (kitchen?) crowd goes mild…
Y’ever have things just fail to go right? For ages? Well, here’s what’s been going on/going wrong in my kitchen the last few weeks, and why I’ve got nothing much to share until next week. If you’ve...
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Goldfish Drops
A real quick sweet crunchy snack that was a perfect thank you gift for a coworker who is really into Goldfish crackers! Ingredients: 1 11 ounce bag butterscotch chips 1 tablespoon shortening 2 cups...
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Chocolate Silk Pie
Double layer deliciousness that happens to be gluten-free, if you get yourself a g-f crust. The chocolate cream layer is really delightful, and everyone that tried this (not just me, for a change)...
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